The Future Kitchen Series – Chef Hajime Yoneda Part 1
THE FUTURE KITCHEN SERIES Since 2020, we have been exploring the world of gastronomy and learning as much as we can from the industry’s leading...
The Future Kitchen Series – Chef Hajime Yoneda Part 2
THE FUTURE KITCHEN SERIES Since 2020, we have been exploring the world of gastronomy and learning as much as we can from the industry’s leading...
The Future Kitchen Series – Chef Hajime Yoneda Part 3
THE FUTURE KITCHEN SERIES Since 2020, we have been exploring the world of gastronomy and learning as much as we can from the industry’s leading...
Meet the Team #3: Mireille, Fred and Thomas
Meet Mireille, Fred and Thomas, three team members passionate about machine learning, AI and robotics, and dedicated to our mission of unleashing...
AI Assisted Recipe Creation – Concept Video
An integral part of our Gastronomy Flagship Project is imagining the future of AI-led recipe creation. We’ve developed our first concept video for a...
Sony AI and Korea University
Among the partnerships we’re setting up to drive our Gastronomy Flagship Project, we’re excited that our work with Korea University (KU) is already...
Eight Things We Learned About the World’s Best Chefs
Our entry into the world of gastronomy was exciting and daunting in equal measure, and as we began to explore kitchen robots and ingredient pairing...